Healthy Apple Pie Ricotta Toast
This healthy apple pie ricotta toast is made with fresh apples and has no added artificial sugar. It’s crunchy, creamy and just the right amount of sweet and is going to brighten your morning.
This healthy apple pie ricotta toast is made with fresh apples and has no added artificial sugar. It’s crunchy, creamy and just the right amount of sweet and is going to brighten your morning.
These kimchi rollups are not your usual kind of bun. They are buns filled with delicious, spicy kimchi, and cheese. Gooey inside and crunchy outside.
This roasted eggplant curry is made from perfectly roasted eggplants. It is spiced to perfection with aromatic Indian spices and is sure to stir up your taste buds.
This sweet, tangy, crunchy, and earthy coleslaw is a perfect summer side that can be served with so many mains. You will want it with everything once you try it.
This healthy edamame salad is crunchy, sweet, perfectly balanced, and dressed with a creamy Japanese sesame seed dressing. The creaminess of the dressing combined with the sweetness of the mango makes it a perfect salad.
This homemade Japanese sesame seed dressing is so creamy and yet so light. It’s better than store-bought and will elevate your simple salad into something special.
This mango and coriander chutney is so refreshing and easy to make. It gets its exotic tropical flavours from mango and lime and is an amazing accompaniment to various Indian snacks and meals
This creamy asparagus mascarpone risotto will turn any carnivore into a vegetarian. The creaminess of the mascarpone combined with the crunch of the asparagus is a sure success.
These tapioca pearl patties are so crunchy from the outside, but tender in the middle. Pan fried and spiced to perfection. They can be enjoyed with a variety of chutneys on the side.
This curry quinoa salad is to die for with savory and sweet flavors all in one. The savory from the curry dressing, the sweetness from the mango, and the freshness from the vegetables.
This Indian beet probiotic drink is naturally fermented to get a unique sour flavour that is actually healthy for the gut. It’s a traditional north Indian drink made with beets and purple carrots.
My simple tomato and mozzarella salad, topped with a homemade sun dried tomato and olive oil dressing is so easy to make and enjoy.