Entree | Indian | Vegan | Vegetarian
Bhindi Masala – Indian Okra Curry
My bhindi masala is made with fresh okra, red onion, cherry tomatoes, and fragrant spices. It is ready to enjoy in less than half an hour.
Kenyan Corn Curry – Makai Paka
My Kenyan corn curry is made with fresh corn on the cob and coconut milk. Flavoured with fresh herbs and spices, it’s bound to become your new favourite.
Curry | Entree | Indian | Plant based | Pumpkin | Vegan | Vegetarian
Indian Lentils with Squash Curry
Lentils with squash curry is the perfect comfort food. It is chock full of fiber and protein and can be enjoyed with rice or flatbread.
Entree | Indian | Paneer | Summer | Vegetarian
Green Goddess Paneer Skewers
My green goddess paneer skewers will have you licking your fingers and asking for more. They can be served as a starter or a main course.
Asian | Gluten Free | Mango | Salad | Side | Summer | Vegetarian
Thai Mango Salad
My mango salad is sweet, tangy, crunchy, refreshing, and outright delicious. It’s perfect for a summer backyard barbecue or picnic with friends.
Curry | Entree | Gluten Free | Indian | Paneer | Vegetarian | Winter
Indian Malai Kofta
My malai kofta is fried to perfection and dunked in a creamy slightly tangy, slightly sweet, and absolutely luxurious curry sauce. Enjoy with roti, naan, or rice.
Crunchy Vegetable Salad
If I could, I would have this crunchy vegetable salad every day. It is fresh, simple, colorful, and delicious. The best bit is, your whole family will love it.
Condiment | Dressings and Dips | Gluten Free | Healthy | Summer | Vegan | Vegetarian
Spring Watercress Dressing
This watercress dressing is perfectly paired with meats, vegetables, and even eggs. Nutty, slightly tangy, slightly salty, and completely delicious.
Condiment | Dressings and Dips | Mexican | Side | Summer | Vegan | Vegetarian
Homemade Barbecue Sauce
This barbecue sauce is sweet, smoky, and has a slight kick. It will become your go to for all your meats and barbecues. Works great on vegetables too.
Breakfast | Healthy | Italian | Mediterranean | Snack | Spring | Summer | Vegetarian
Mediterranean Breakfast Toast
This Mediterranean breakfast toast is a perfect brunch. Creamy ricotta, crunchy vegetables, and soft poached eggs topped on a piece of toast.
Entree | Italian | Mediterranean | Side | Vegetarian
Creamy Pesto Gnocchi with Spinach
This creamy pesto gnocchi is a perfectly easy meal for a week night. Made with mushrooms, spinach, and cream, it cooks up in less than 20 mins.
Pumpkin Pie made with Fresh Pumpkin
This decadent pumpkin pie will remind you of your grandma’s pie. It’s creamy and has just the perfect amount of sweetness, fragrant spices, and a flaky crust.