This watercress dressing is perfectly paired with meats, vegetables, and even eggs. Nutty, slightly tangy, slightly salty, and completely delicious.
My fresh turmeric and ginger tea provides good-for-you anti-inflammatory and anti-oxidant compounds that provide a range of health benefits.
This barbecue sauce is sweet, smoky, and has a slight kick. It will become your go to for all your meats and barbecues. Works great on vegetables too.
Spiced potato balls – made with mashed boiled potatoes, a melange of spices, coated in a thick chickpea flour batter, and deep fried to perfection.
My light and perfectly crispy falafels are a great vegan and gluten free meal packed with fresh herbs, and spices and fried to perfection.
My healthy sprouted lentils are perfectly sprouted. Learn how to turn them into healthy CURRIED sprouted lentils with aromatic Indian spices.
This naturally sweetened summer rhubarb slushy is so refreshing that it will become your go to drink every summer. Good for the kids as is and good for the adults with a shot of alcohol of choice.
This easy to make summer barbecued corn salad is the ultimate summer salad and is totally addictive. It is made with fresh and healthy ingredients to get the best results.
These simple gluten free and vegan healthy oat and almond muffins are made from natural ingredients and have no added artificial sugar. Perfect for any snack.
This roasted eggplant curry is made from perfectly roasted eggplants. It is spiced to perfection with aromatic Indian spices and is sure to stir up your taste buds.
This healthy edamame salad is crunchy, sweet, perfectly balanced, and dressed with a creamy Japanese sesame seed dressing. The creaminess of the dressing combined with the sweetness of the mango makes it a perfect salad.
This homemade Japanese sesame seed dressing is so creamy and yet so light. It’s better than store-bought and will elevate your simple salad into something special.