Healthy Cauliflower and Brussels Sprout Rice
My amazing cauliflower and Brussels sprout rice is very easy to cook but packs a punch when it comes to flavours. It’s so light and is a perfect low-carb alternative to rice.
Delicious Paneer Tikka Skewers
These paneer tikka skewers are made with fresh paneer, peppers, onions, and marinated in a delicious spicy yogurt. They are then skewered and barbecued to perfection.
Entree | Gluten Free | Italian | Mediterranean | Spring | Vegetarian | Winter
Asparagus Mascarpone Risotto
This creamy asparagus mascarpone risotto will turn any carnivore into a vegetarian. The creaminess of the mascarpone combined with the crunch of the asparagus is a sure success.
Chicken | Entree | Gluten Free | Healthy | Mexican
One-Pot Mexican Pulled Chicken
This Mexican pulled chicken can be used for so many recipes. It cooks up in 45 minutes and is so tender and mouth-wateringly delicious. It’s perfect for any weekday dinner.
Entree | Paneer | Vegetarian
Delicious Indian Mattar Paneer
My delicious mattar paneer is an amazingly fragrant recipe cooked to perfection with aromatic spices and herbs. Replace the paneer with tofu for a vegan version.
Asian | Entree | Vegetarian
Vegetarian Udon Noodles
My vegetarian udon noodles are so versatile, easy to make, and full of flavour. You can have a complete meal in less than half an hour.
Honey Mustard Chicken Thighs
These honey mustard chicken thighs are sticky, sweet, spicy, and perfectly delicious. They are so addictive that once you try them, you will want them all the time.
Baked | Curry | Entree | Gluten Free | Indo-Canadian | Pork
Curry Meatballs with Spinach
These baked curry meatballs with spinach and cherry tomatoes are housed in a rich, creamy, perfectly spiced curry sauce. Try them once and you’ll fall in love.
Baked | Chicken | Entree | Gluten Free
Gluten Free Chicken Fingers
These gluten free chicken fingers are coated with an almond and coconut mix and baked till they are tender and golden brown. They will become a favorite with the family.
Entree | Gluten Free | Indian | Vegan
Curried Purple Cabbage with Peas
This vegan curried purple cabbage is made with aromatic Indian spices and cooked to perfection with the addition of fresh tomatoes and green peas. It’s a perfect addition to your Indian home-cooked meal.
