Snack | Brunch | Indian Cuisine | Side
Spicy Paneer Twist Bread
This spicy paneer twist bread makes a perfect brunch side. It’s stuffed with a spicy paneer crumble and can be enjoyed with tea, coffee, soups, or even curry.
The Best Baked S’mores French Toast
This gooey, chocolatey baked s’mores french toast made with raisin bread is just what’s needed on a cold fall day. Baked instead of cooked on a griddle.
Entree | Brunch | Gluten Free
Scrambled Egg Wraps
Scrambled egg wraps with bacon, peppers, spinach, mushrooms and cheese are going to become your favourite. Perfect for school lunches and Sunday brunches.
Quiche with Leek, Mushroom, and Prosciutto
This leek, mushroom, and prosciutto quiche with its flaky crust, creamy centre, and cheesy top makes a perfect Sunday brunch or weekday dinner. It is perfect for your next potluck.